<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Foods on dlow's blog</title><link>https://blog.dlow.me/food/</link><description>Recent content in Foods on dlow's blog</description><generator>Hugo</generator><language>en-us</language><lastBuildDate>Sun, 25 Nov 2018 23:04:34 +0000</lastBuildDate><atom:link href="https://blog.dlow.me/food/index.xml" rel="self" type="application/rss+xml"/><item><title>Sushi Cafe</title><link>https://blog.dlow.me/food/sushi-cafe/</link><pubDate>Sun, 25 Nov 2018 23:04:34 +0000</pubDate><guid>https://blog.dlow.me/food/sushi-cafe/</guid><description>&lt;p>All you can eat for £17. Check out their menu &lt;a href="https://www.sushicafe.co.uk/sushi-cafe-menus/">here&lt;/a>&lt;/p>
&lt;p>For £17 per person, one gets to order three rounds of dishes.&lt;/p>


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 Our first round (25 Nov 18)
 
 
 
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&lt;/div></description></item><item><title>Oyster farm at Colchester</title><link>https://blog.dlow.me/food/oyster-at-colchester/</link><pubDate>Sat, 12 May 2018 23:43:09 +0100</pubDate><guid>https://blog.dlow.me/food/oyster-at-colchester/</guid><description>&lt;h1 id="the-world-is-my-oyster">The world is my oyster &lt;a class="anchor" href="#the-world-is-my-oyster">&lt;span>&lt;/span>&lt;/a>&lt;/h1>&lt;p>I approach raw oysters with a mixture of excitment and trepidation. On one hand, raw oysters seem like a bourgeois delicacy I should appreciate. On the other hand, eating raw food sounds extremely risky. When I was invited to join a road trip to an oyster shop tuck away in Colchester, I was on the fence. But I never say no to a good company.&lt;/p>
&lt;p>After about 2 hours drive from London, we arrived at a small town that looks like it has seen better days.&lt;/p></description></item><item><title>Anchor and Hope</title><link>https://blog.dlow.me/food/anchor-and-hope/</link><pubDate>Thu, 10 May 2018 22:29:04 +0100</pubDate><guid>https://blog.dlow.me/food/anchor-and-hope/</guid><description>&lt;h1 id="anchor-and-hope">Anchor and Hope &lt;a class="anchor" href="#anchor-and-hope">&lt;span>&lt;/span>&lt;/a>&lt;/h1>&lt;p>Listed as one of the &lt;a href="https://www.top50gastropubs.com/">top 50 gastropub&lt;/a>, I have had many fond memories of this place.&lt;/p>
&lt;p>The eating area is separated from the general drinking area by curtains. The non kitchen area serves mainly drinks but if you are not picky, you can also have your food there.&lt;/p>
&lt;p>This is a perfect place for last minute dinner plans because they do not take advance bookings. As long as you are able to turn up early enough you should be able to get a place and enjoy the meal. The last time I was there, most of the tables were already filled by 6:15pm.&lt;/p></description></item></channel></rss>